What is the organizational structure of the housekeeping department?

The housekeeping department in a Business Hotel is headed by the executive housekeeper. He/she reports to the general manager. In the case of a chain of hotels, the executive housekeeper also reports to the director of housekeeping, who heads the housekeeping departments in all the hotels of that chain.

What are the organizational structure of a hotel?

The five departments that are listed in a hotel organizational structure are Rooms; Food and Beverage; Human Resources; Marketing; and Accounting. The Rooms department handles customer service including laundry, housekeeping and reservations. F&B is responsible for running room service, bar and restaurant operations.

What is housekeeping organization?

Housekeeping Organization When there are many rooms and areas to be cleaned and maintained, the housekeeping department shall set up a section for rooms maintenance another one for public areas, and a separate section for linen and laundry service.

Who are the members of the housekeeping department?

Recruitment specialist.

Executive Housekeeper/Director of Housekeeping:-
Deputy Housekeeper.
Assistant Housekeeper/Housekeeping Manager:-
Floor supervisor/Floor Housekeeper:-
Public Area Supervisor:-
Night Supervisor:-
Linen Room Supervisor/ Linen Keeper:-
Uniform Room Supervisor:-

What is the organizational structure of a restaurant?

Medium and large chain restaurants are normally either structured as corporations or are owned outright by a larger parent company. There are five different types of legal structures restaurants may follow: a limited liability company, known as an LLC, sole proprietorship, partnership, S corporation or C corporation.

What is housekeeping department in hotel?

Housekeeping is an operational department in a hotel, which is responsible for cleanliness, maintenance, aesthetic upkeep of rooms, public area, back area and surroundings. A hotel survives on the sale of room, food, beverages and other minor services such as the laundry, health club spa and so on.

Who is the chief of housekeeping department?

Head Housekeeper is the title given the individual in charge of the entire Housekeeping department in a hotel. They may also go by other titles, including Housekeeper Manager, Director of Housekeeping and Executive Housekeeper.

What is the best program to use to create an organizational chart?

Visio provides you with the largest number of tools and the greatest flexibility for creating sophisticated org charts for your organization. It works well for small or large org charts up to 1000 shapes and can import data from Excel or Exchange Server.

What is a housekeeping department organization chart?

Housekeeping Department Organization Chart. The organisation chart of housekeeping department should provide a clear picture of the lines of authority and the channels of communication with the department. Housekeeping department chart not only provides for a systematic direction of orders, but also protects employees form being over directed.

Who is the head of the housekeeping department in a hotel?

Where should the organization chart be placed in a hotel?

Also a copy of the chart should be posted in an area so that all housekeeping staff can see where they fit into the overall organization of the department. Ideally all hotels place the organization chart on ether the housekeeping control desk room or the place where usually the daily briefing happens. HOUSEKEEPING BASIC SKILLS 6

What is a floor pantry in hotel?

Though not attached to the department physically, floor pantries are very much a part of housekeeping department. These are located on each guest floor to keep a stock of linen, guest supplies, and maid’s cart and cleaning supplies for that particular floor.