Do you think Golden Rice can really be an effective means to prevent vitamin deficiency?
Staple foods should not only provide energy but also nutrients in a bioavailable form. Thus, Golden Rice may be a cost-effective staple food for combating vitamin A deficiency in rice-eating populations (29).
Which vitamin is rich in Golden Rice?
The ‘new’ property of Golden Rice, as a result of its colour, is nutrition: it contains beta-carotene (an important source of vitamin A) additional to the carbohydrate energy source of white rice, which is unchanged. Golden Rice is above all a well-being, a nutritional, a medical project.
How effective is Golden Rice?
The results supported the effective conversion of vitamin A in humans. The results showed the potential for golden rice to have a better bioconversion rate compared with any other biofortified crop, while supplying 50 percent of the recommended daily amount of vitamin A in just one cup of rice.
What is Golden Rice and why was it created explain comprehensively How has Golden Rice been genetically engineered?
What is Golden Rice? Golden rice is a genetically engineered variety of rice (Oryza sativa). It has been modified by inserting a gene from maize and a gene from bacteria found in soil which allows the plant to biosynthesise beta-carotene in the edible parts of rice.
Is Golden Rice an effective source of vitamin A?
Thus, the conversion factor of Golden Rice beta-carotene to retinol is 3.8 +/- 1.7 to 1 with a range of 1.9-6.4 to 1 by weight, or 2.0 +/- 0.9 to 1 with a range of 1.0-3.4 to 1 by moles. Conclusion: Beta-carotene derived from Golden Rice is effectively converted to vitamin A in humans.
How does golden rice produce vitamin A?
Golden rice is a variety of rice (Oryza sativa) produced through genetic engineering to biosynthesize beta-carotene, a precursor of vitamin A, in the edible parts of rice. It is intended to produce a fortified food to be grown and consumed in areas with a shortage of dietary vitamin A.
Is golden rice a good source of vitamin A?
Golden Rice is an effective source of vitamin A.
Why is golden rice a biotechnology?
Golden rice is a genetically modified, biofortified crop. Biofortification increases the nutritional value of crops. Golden rice is genetically modified to produce beta-carotene, which is not normally present in rice. Beta-carotene is converted into vitamin A when metabolized by the human body.
Is Golden Rice effective?
How effective is golden rice?
What are the advantages of golden rice?
Golden rice This changes the colour of the wild rice to a golden colour. Beta carotene is needed by humans in order to make vitamin A – which is essential for good vision. The advantage of golden rice is that it can be used in areas where vitamin A deficiency is common, so it can help prevent blindness.
What is Golden Rice of the International Rice Research Institute?
Golden Rice is an enhanced version of ordinary rice designed to handle a specific nutrition issue, without any additional cost or difference in taste. While Golden Rice is expected to cost and taste the same as regular rice, its beta carotene content makes it a valuable asset in the battle against VAD.